Pasta, Olive oil, parmesan cheese....! all italian ...wow!
OH so yummy!!. I'm starting to become a vegetarian, so this is a perfect meal for me!. Thanks, Alisa.
looking so delicious ^_^
what a beautiful cookbook you could make with your illustrations....once again, your unique talent continues creating....
LOVE the illustration! Maybe I should try doing that for my food blog :) But you are way more talented!!! Guess I'll just stick to photos.
Sounds yummy! I'll bet other veggies would work nicely too :)
With lists like this, it will not be long before Lucy can help you out when you go shopping.
I'm a little confused - do you use a total of 2 cans of beans? If yes, then one can would be white kidney beans, and one would be naty beans? Just checking, because the recipe sounds YUMMY!!!
Im with Trece. Just confirming the bean count. :-)
Pasta, Olive oil, parmesan cheese....! all italian ...wow!
ReplyDeleteOH so yummy!!. I'm starting to become a vegetarian, so this is a perfect meal for me!. Thanks, Alisa.
ReplyDeletelooking so delicious ^_^
ReplyDeletewhat a beautiful cookbook you could make with your illustrations....
ReplyDeleteonce again, your unique talent continues creating....
LOVE the illustration! Maybe I should try doing that for my food blog :) But you are way more talented!!! Guess I'll just stick to photos.
ReplyDeleteSounds yummy! I'll bet other veggies would work nicely too :)
ReplyDeleteWith lists like this, it will not be long before Lucy can help you out when you go shopping.
ReplyDeleteI'm a little confused - do you use a total of 2 cans of beans? If yes, then one can would be white kidney beans, and one would be naty beans? Just checking, because the recipe sounds YUMMY!!!
ReplyDeleteIm with Trece. Just confirming the bean count. :-)
ReplyDelete